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Christmas Menu 2021

Available from mid November to mid January

For parties of 2 to 80 guest.

 

STARTERS

Spicy chicken meatballs puppeteer with tomatoes sauce & crusty bread

Gambas Al Ajillo – Tiger prawns, chili, garlic, lemon juice and olive oil

Crispy duck salad with spring onion, red chilli, coriander, water cress & Oyster sauce. Asparagus and halloumi salad - broad beans, asparagus, shallots, cherry tomatoes

MAINS

Traditional Roast Turkey

Served with Chipolatas, Roast Potatoes,Seasonal Vegetables, Sage & Onion Stuffing,
Cranberry Sauce, Bread Sauce and Red Wine Jus

 

Grilled Ribeye Steak

served with Grilled Tomato, chunky fries and Peppercorn sauce.

 

Seabass Fillet

with red onions, green beans, tomatoes and red pepper pesto sauce

 

Vegetable verdure al pesto

a tower of grilled butternut squash, courgette, aubergine, red onions with basil pesto sauce

DESSERTS

Christmas Pudding with Vanilla Ice Cream and Brandy sauce.

Italian Tiramisu with Chocolate sauce.

Chocolate fudge gateau served with chocolate sauce

Selection of ice creams.

2 – Courses £21.95

3 – Courses £25.95

Christmas Buffet Menu

STARTERS

 

A Selection of Italian Antipasti
A Selection of Dips (V)
Hummus, Tzatziki, Tapenade and
Red Peppers & Feta
A Selection of Garlic Bread (V)

 

MAINS

 

A Selection of 16” Pizzas
Vegetarian options included

Your Choice of Two Pastas
Spaghetti Alla Bolognese, Fettuccini Alla Carbonara,
Penne All'Amatriciana, Spaghetti Primavera (V)

A Selection of Salads

 

DESSERTS

 

Traditional Christmas Pudding served with Vanilla Ice Cream and Brandy Sauce.

Ginger Cheesecake served with Passion Fruit Coulis.

Selection of Carte D’Or Ice Cream.

2 – Courses £19.95

3 – Courses £23.95

A £10 deposit per person is required to confirm your booking

If you have a food allergy please let us know when ordering.

Full allergen information is available on request.

Call us direct on 01392 423688 to reserve.